In English this is usually referred to as saw leaf herb, or long coriander and belongs to the same plant family as coriander, but the plant’s shape does not bear much resemblance....
Wednesday, December 17, 2014
With a lemony, citrus aroma as well as flavor, this is commonly used in seafood and fish soups such as Samlor Machou Trey, a Cambodian soup. Also added to various other...
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Although it looks like ginger, it varies in flavour from ginger, providing a spicy or peppery taste that may resemble a mild mustard flav...
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A small to large oblong leaf, pale green to dark green in color, that are grown on fruit trees producing limes. The lime leaf is often used as a seasoning to provide a fresh...
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The green lime fruit is distinguished by its bumpy exterior and its small size. In Cambodian cooking only the rind of the fruit is used.
The juice is used in traditional...
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